Langkah-langkah Memasak Creamy Ground Beef & Asparagus (Asparagus Daging Cincang) Yang Lezat


Kami memilihkan Resep Daging terbaik yang mudah diikuti dan hasilnya dijamin enak.

Creamy Ground Beef & Asparagus (Asparagus Daging Cincang). Stroganoff is a classic Russian dish that started out very simply, it was fried beef that was served in smetana ( sour cream.) We have turned it into a much more indulgent dish over the years, with flavors and additions galore- including the pasta. Creamy, cheesy, delicious hot beef taco dip perfect for a party and a family dinner alike. A classic dinner recipe that your entire family will love.

Creamy Ground Beef & Asparagus (Asparagus Daging Cincang)

Cook Today This pasta dish is a creamy, cheesy tomato sauce, with ground beef and rotini! This beef and cauliflower rice casserole is loaded with ground beef and veggies such as cauliflower, tomato, and garlic. You can add a little more crushed red pepper to make it a little spicier, or leave it out all together.

Anda bisa memasak Creamy Ground Beef & Asparagus (Asparagus Daging Cincang) dengan 10 bahan dan 5 step pembuatan. Berikut yang harus Sobat siapkan.

Bahan-bahan Creamy Ground Beef & Asparagus (Asparagus Daging Cincang)

  1. Siapkan 500 gram daging cincang.
  2. Siapkan 500 gram asparagus segar, boleh ganti pake buncis.
  3. Kamu butuh 1/2 buah bawang bombay, potong kotak.
  4. Siapkan 2 siung bawang putih, cincang.
  5. Siapkan 1 sdt garam.
  6. Kamu butuh 1/2 sdt merica hitam bubuk / merica putih.
  7. Siapkan 1/2 cup krim cair / susu uht.
  8. Kamu butuh 250 gram cream cheese.
  9. Siapkan 1/4 cup keju parut.
  10. Siapkan 2 sdm minyak sayur.

Add macaroni and dressing; mix well. The tomato and beef sauce can be modified with ground Italian sausage. If you prefer a vegetarian sauce, go ahead and omit the meat. This is a stick to your ribs kind of meal that is sure to fill you up and bring comfort to your soul.

Cara Membuat Creamy Ground Beef & Asparagus (Asparagus Daging Cincang)

  1. Siapkan wajan, beri 2 sdm minyak sayur, panaskan dengan api sedang. Masukan daging cincang, masak sampai daging mengeluarkan air..
  2. Masukan potongan bawang bombay dan bawang putih cincang. Masak sampai bawang layu. Tambahkan krim cair / susu, masak sampai terlihat hampir mendidih..
  3. Masukan keju krim (cream cheese), aduk rata sampai keju krim meleleh. Masukan potongan asparagus/ buncis. Tutup wajan sebentar, sekitar 5 menit..
  4. Masukan bubuk merica hitam dan garam. Aduk rata. Jangan lupa dicicipin ya buibu... Terakhir masukan keju parut, aduk sampai keju meleleh dan kuah mengental..
  5. Matikan kompor dan masakan siap disajikan..

Mix soup and milk with paprika. Here are some more of our favorites - Bourbon Chicken has a crispy coating and a sweet-spicy-tangy sauce clings to it, creating a symphony of flavor! It's loaded with mildly spicy & zesty flavors and will keep you coming back for more. Add sauteed onions, mushrooms, or bell peppers to vary the taste. My kids love this Creamy Ground Beef and Shells.